![]() We certainly hope you’ll pay a visit to Aurora sometime before October 4th to experience Visit Orlando’s Magical Dining with us, and we also definitely recommend visiting as many of the other awesome eateries taking part. The special $37 menus at Aurora and the other participating restaurants (you can see a complete list right here) are yours to enjoy during regular dining hours. Choose from appetizers such as Jamaican Spiced Alligator Empanadas or Parmesan Truffle Arancini and main courses such as Black Garlic Pappardelle and Char-Grilled Strip Steak.įor dessert, meanwhile, Aurora’s serving up Key Lime Pie, Coconut Milk Pudding, or Warm Bread Pudding-with the option of upgrading this final course for an extra $10 with the restaurant’s celebrated Supernova, a chocolatey extravagance.ĭine (and Stay) With Us at The Celeste Hotel for the 2021 Visit Orlando’s Magical Dining Event Here at Aurora, that three-course menu is chockfull of temptations. Whether you’ve had the pleasure of dining at our very own Celeste Hotel restaurant or not, Visit Orlando’s Magical Dining is a wonderful excuse to pull up a seat at the table. Visit Orlando’s Magical Dining at The Celeste Hotel’s Aurora Restaurant Takeout options are available at select restaurants. The 2022 lineup includes more than 85 participating local restaurants, each offering a three-course, prix fixe dinner menu for 40 per person. So there’s very much a worthy cause behind this gastronomic good time. Visit Orlando’s Magical Dining Magical Dining is scheduled for Friday, August 26 October 2, 2022. A dollar from every meal served off those limited-time three-course menus goes to support the work of the nonprofits Pathlight HOME and IDignity, which are focused on tackling homelessness in Central Florida. Visit Orlando’s Magical Dining puts the spotlight on some fabulous local kitchens and delights the taste buds of its eaters, but there’s more to it than that. We don’t have to tell you that that’s quite the steal! The establishments taking part-better than 80 of them this year-are all offering special prixe-fixe menus during the festival’s 38 days with three courses for $37. Visit Orlando’s Magical Dining gives diners the chance to experience the diversity, creativity, and sheer quality on offer at the City Beautiful’s restaurants. Visit Orlando’s Magical Dining: The Basics That gives you the better part of a month to take advantage-and maybe stay here at our Tribute Portfolio hotel for the fullest enjoyment! We’re proud to say our very own Celeste Hotel restaurant Aurora is among the city eateries participating in this fantastic event, which this year is running from August 27th to October 3rd. “You meet new people and they start off as your customers, but that develops into much more.It’s the 16th running of Visit Orlando’s Magical Dining®, a celebration of the Orlando area’s outstanding culinary scene-and a fabulous opportunity to explore it in high-value style. ![]() “One of the most rewarding things about the restaurant is that we’ve made so many close friends,” Pham says. A few years back, their love of food prompted a pivot back toward the family business. Nguyen’s family are experienced restaurateurs, with a history in both Boston and Atlanta. Pham’s career is still twofold - he holds down his systems engineer gig at Lockheed Martin even as he runs the restaurant - and Nguyen logged time as a financial analyst in New York before their budding family - and dining experiences abroad - inspired a career change. On the heels of the program, Pham and Nyguyen plan on stretching the menu a bit at Z Asian, and with a battery of new faces they look forward to getting to know. And it’s always a showstopper.”Ĭoming out of comfort zones is standard for many during Magical Dining, where some avid fans like to stretch their experiences. “You pop it and it runs all over the fresh, avocado tartar-dressed ahi,” says Russell of the app, which generally goes for $23. We’re excited to offer it on the Magical Dining menu.” “We never expected it to become the hit that it has, but the people who know know. The Florida seafood moqueca on the other hand, was a chef’s favorite that wound up a surprise star on the menu - with a standard price tag of $39. “It’s very much the true experience of the restaurant, it’s still very much ‘us.’” It might be a filet dish, but we wanted to make sure it wasn’t a cop-out,” says Farrell, with a chuckle. ![]() “Instead of brandy, we use a spiced Jamaican rum. a fun, Four Flamingos-style spin on a classic. The filet roulade features a curried mushroom duxelle, confit potato and a coconut au poirve fashioned with their house blend of toasted peppercorns. (Ricardo Ramirez Buxeda/Orlando Sentinel) Chef de cuisine Shelby Farrell shows the Chef's Magical Dining Creation: Filet Roulade featuring curried mushroom duxelle, coconut au poirve, confit potato and more.
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